Jagwonder A2 Gir Cow Ghee 500ml, Lactose free and tulsi infused for balancing tridosha ,Billona Method, Cultured in food grade glass jar

Bring home the warmth of traditional Indian kitchens with Jagwonder A2 Gir Cow Ghee 500ml — rich in taste, tradition, and memories. Some flavours remind us of home, and traditional ghee is one of them. Jagwonder A2 Gir Cow Ghee is prepared using the Bilona method, following the traditional process of churning cultured curd and slowly heating the butter to make ghee. With the addition of tulsi, it offers a distinctive twist on traditional ghee. Add a spoonful to warm dal, freshly cooked rice, khichdi, or homemade sweets to make everyday meals more enjoyable. Why you'll love it: 🪔 Traditional Bilona preparation. 🥛 Made from cultured curd. 🐄 Made with A2 Gir cow milk 🌿 Infused with tulsi for a distinctive flavour. 🍚 Perfect for everyday Indian cooking. 30-day satisfaction guarantee: Even if 10% of a product is used. ₹1 Lakh Adulteration Reward: Receive ₹1 lakh reward for proven adulteration via NABL-certified lab. Open Plant Visits: Open plant visit policy for verified customers to witness our processfirsthand