8-Quart Deep Seasoned Cast Iron Dutch Oven with Lid and Metal Handle

8-Quart Deep Cast Iron Camp Dutch OvenBring hearty meals to your campsite with this deep, pre-seasoned cast iron Dutch oven. Its 8-quart capacity accommodates meats, side dishes, and desserts, while three integral legs and a flanged lid are designed for cooking with hot coals.Why You'll Love It Built for camp cooking: Three integral legs elevate the pot over hot coals for campfire and fireplace cooking. Two ways to use the lid: The flanged cast iron lid holds coals on top and can be inverted for use as a griddle. Even heating: Cast iron distributes and retains heat for roasting chicken, simmering chili, and preparing camp meals. Pre-seasoned surface: The supplier describes a soy-based vegetable oil seasoning with no synthetic chemicals, which develops with continued use. Deep, generous capacity: An 8-quart pot gives you room for substantial meals. Product Details Capacity: 8 quarts Material: Cast iron pot and lid Design: Deep, round camp Dutch oven with three integral legs Handle: Metal handle Cooking surface: Pre-seasoned cast iron, listed as non-stick by the supplier Oven safe: Yes Supplier-listed temperature rating: 400°F; follow the manufacturer's instructions for your cooking setup. CareHand wash only. Do not place in a dishwasher. Follow the manufacturer's instructions for cleaning, drying, seasoning, and safe handling.Supplier Details to Confirm Before OrderingThe supplier identifies this as a USA-made Lodge Logic camp Dutch oven and lists a Camp Dutch Oven Cooking 101 cookbook. Confirm the brand, country of manufacture, cookbook inclusion, and purchase quantity, as the source also says “sold per case” without a case count.Measurements vary in the supplier copy: the diameter is listed as both 12 and 14 inches, with a 5-inch depth, while another section lists 13.4 inches W × 8.6 inches H. Weight is listed as both 19 and 19.4 lbs. Confirm the exact measurements if fit or carrying weight matters.