Celery Seed Ground

Ground Celery Seed brings a concentrated celery flavour to savoury dishes, seasoning blends and dressings. Its earthy, slightly bitter character adds depth to soups, sauces and marinades, with a little going a long way. Its ground form distributes flavour evenly throughout a recipe, making it a convenient ingredient for home kitchens and bulk food preparation. Botanical Name: Apium graveolens Common Name: Celery Plant Part: Seed Form: Ground Ingredients 100% Ground Celery Seed. Flavour & Aroma Distinctive celery flavour with earthy, slightly peppery notes and a gently bitter finish. Serving Suggestion Use ⅛–¼ teaspoon per serving in soups, sauces, dressings or savoury dishes. Start with ⅛ teaspoon and adjust to taste, as celery seed has a concentrated flavour. Suggested Uses Stir into soups, stews, sauces and gravies. Add to coleslaw, potato salad and salad dressings. Mix into spice rubs, marinades and savoury seasoning blends. Combine with salt to make your own celery salt. Use in pickling spice blends and savoury vegetable dishes. Why Choose Herb Nation Pure ground celery seed. Convenient ground form for evenly distributed flavour. Available in a range of sizes for home and bulk use. Storage Store in a cool, dry place away from direct sunlight. Keep tightly sealed and use a clean, dry utensil when handling.