Sosalt Sicilian Fleur De Sel — Natural Sea Salt 5.3 oz (150 g)

SoSalt Dal Mare di Trapani Sicilian Fleur de Sel, 5.3 oz (150 g) | Hand-Harvested Italian Sea Salt Crystals SOSALT Dal Mare di Trapani Sicilian Fleur De Sel is a premium, unrefined sea salt harvested from the legendary salt pans of Trapani, Sicily. This 5.3 oz (150 g) format is perfect for specialty food retailers, home kitchens, and foodservice operations that want an authentic Italian finishing salt in a convenient, shelf-ready size. Fleur de sel — the delicate "flower of salt" — forms naturally on the surface of salt pans and is collected by hand. SOSALT's Sicilian version is left completely natural, unrefined, and untreated, preserving its clean mineral character and light, flaky texture. A small pinch goes a long way, making this compact jar an elegant and practical addition to any kitchen. How to Use It This finishing salt is a versatile ingredient across a wide range of culinary applications: Finish steaks, chops, and grilled meats just before serving Season fresh seafood, fish, and shellfish with a light touch Enhance roasted and steamed vegetables with a clean, natural flavor Use in everyday cooking — pasta water, soups, sauces, and baked goods Feature on cheese boards, antipasto platters, and table settings Ideal as a specialty retail item, gift set component, or restaurant table salt Key Benefits 🇮🇹 Authentic Sicilian Origin — Sourced from the renowned salt pans of Trapani, Italy 🌿 Natural & Unrefined — No additives, no processing — pure sea salt as nature intended ✅ Untreated — Free from anti-caking agents and artificial treatments 🌱 Vegan & Vegetarian — Suitable for all plant-based and vegetarian menus 🛒 Retail-Ready Size — 5.3 oz (150 g) is ideal for specialty retail, gifting, and table use 🇮🇹 Imported from Italy — A genuine specialty ingredient for discerning buyers and chefs Product Details Brand: SOSALT Dal Mare di Trapani Size: 5.3 oz (150 g) Product Type: Fleur de Sel / Sea Salt (Powder) Origin: Product of Italy (Sicily) Attributes: Natural, Unrefined, Untreated, Vegan, Vegetarian Who Is This For? This compact format is an excellent choice for specialty food retailers, supermarkets, cafés, and restaurants looking to offer a premium imported Italian sea salt. It also makes a thoughtful gift or a standout addition to a curated food selection. Home cooks who appreciate quality finishing salts will find it equally at home on their kitchen counter or dining table. Frequently Asked Questions What is Fleur de Sel and how is it different from regular sea salt? Fleur de sel is the thin, delicate layer of salt crystals that forms naturally on the surface of salt pans. Unlike standard sea salt or table salt, it is hand-harvested, unrefined, and untreated, giving it a lighter texture and a cleaner, more nuanced flavor. SOSALT's version comes from the historic salt pans of Trapani, Sicily. Is SOSALT Sicilian Fleur De Sel vegan? Yes. This sea salt is vegan and vegetarian, making it suitable for all dietary preferences and menu types. What are the best uses for this Sicilian Fleur De Sel? It works beautifully as a finishing salt for steaks, seafood, and vegetables, and is equally useful in everyday cooking — pasta, sauces, soups, and baked goods. Its light texture and clean flavor make it a versatile ingredient for both professional and home kitchens. Is this product available for wholesale or in larger sizes? Yes. This 5.3 oz (150 g) jar is ideal for retail and gifting, and we also offer a larger 35.3 oz format for foodservice and bulk use. Please contact us for wholesale pricing and availability.