Parma Food Tasting: Torta Fritta, Porcini Mushrooms (Borgotaro PGI), Mountain Parmesan (18 vs. 30 months aged) and Parma Ham - (for 2 people)
This menu offers homemade Torta Fritta and Flan with Porcini mushrooms, both using local ingredients from the Parma region and the surrounding areas.
- The description claims that the Torta Fritta uses Parmigiano Reggiano aged 18 and over 30 months.
Variants (1)
- Default Title — 50.00 EUR — In stock
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