Coffee - Rwanda Nyamasheke

Tastes Like: Ganache / Rose / Grapefruit Brûlée Cue the drumroll for our first ever Rwandan offering! This coffee is from the aptly named "People's Farm," in honor of the many devoted hands that produced and processed it. We've long been looking to source a Rwandan coffee which highlights the care and teamwork of its smallholder farmers! We believe you will fall in love with this coffee, just like we did, when you have a cup. A rich ganache-like mouthfeel melts into juicy notes of caramelized grapefruit and finishes with the light, romantic essence of rose. We Recommend: Pour Over, Drip Producer: Smallholder Farmers Region: Nyamasheke, Rwanda Altitude: 1700-1900 masl Process: Washed Varieties: Local Bourbon varieties