Cooking Classes Private 2026, Hands-on, limited to 4*

For 1 up to 4 people. *We may make exceptions, but that will be decided by individual cases. Hands-on classes with Tony or guest instructor in a commercial kitchen setting. By special request, call us at 518-284-2575 or email Tony at Options, or by special request, reservation cost below is minimum, surcharges may be added depending on individual circumstances. Flat bread Pizzas Lebanese Meza Spanish Tapas No-knead Bread Cookies & Scones Basics & Soups Basics & Eggs NB Under 18 must be accompanied by a paying adult. No refunds, but full credit will be given for cancellation 2 weeks prior.