Juy 24 | The Midsummer Summer Table

Mid July the seasons bounty continues to be almost overwhelming. . Everything seems to be season at once with both fruit and veg. In this new seasonal menu we'll make a chicken dish, a pasta dish, use veg and fruit to create tasty treats. Included in this class is dinner with wine, a hands-on class with instruction and a thorough recipe pack that includes bonus recipes and a section on sourcing ingredients.