Venezuela Loma del Ovejo
This coffee is described as having notes of bright, nutty, lemon grass, honey, graham cracker, almond, tobacco, creamy, nutmeg, and smooth flavors. It is recommended for espresso, Aeropress, Kalita, and Moka Italiana brewing methods. The coffee comes from Santa Anita in Mérida, Venezuela, of Monteclaro variety, washed process, at 1,750 meters above sea level.
Specifications
- Peso
- 250gr
Variants (1)
- 250gr — 15.50 EUR — In stock
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