Vaughan - Summer Chef and Counsellor In Training Program Fee
A culinary leadership program for junior chefs ages 14–17 that combines hands-on kitchen training with leadership development.
- The description claims the program is designed for teens interested in cooking, hospitality, or future employment.
Variants (1)
- Default Title — 350.00 CAD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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