Striploin Steak Angus 2 Inch
This striploin steak is suitable for those preferring less fat than in ribeye. It is cut 2 inches thick and weighs approximately 600 grams.
- The description claims that the steak is less 'beefy' tasting than ribeye and not as tender as tenderloin.
Specifications
- Title
- 50 mm / 2 inch
Variants (1)
- 50 mm / 2 inch — 45.00 CAD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
78%