カカオ豆：ウィニャック組合 エクアドル北東部アマゾン産アリバカカオ2024年 4日発酵 チャクラ認証取得 100g

This product uses A-class beans that have been carefully sorted by machine and hand, resulting in high yield and low moisture content, making it suitable for efficient processing.

• The description claims that the beans are suitable for efficient processing due to their high yield and low moisture content.
• The description claims that the beans can produce smooth chocolate even without additional oil due to their high cocoa butter content.