ラージシリコン刷毛（25×4.5×H3.5cm）

这款硅胶刷具有宽而细的特点，适用于涂抹黄油、蛋黄和糖浆等，使用时不会沾染异味，操作轻松无压力。

• The description claims that the brush is praised by Professor Yuki Osada for being very delicate and suitable for soft pastries.
• The description claims that the brush is highly regarded by chefs for its ease of use and ability to apply liquids evenly.
• The description claims that the brush is made of silicone and is both fine and has a lot of bristles, which is uncommon.
• The description claims that the brush can reduce mess and save time when applying liquids like egg yolk.