Freee | Gluten Free Plain Flour | 5x1kg
A high-quality gluten-free plain flour blend made from rice, potato, tapioca, maize, and buckwheat flours. Ideal for coeliacs and anyone avoiding gluten. Perfect for baking cakes, biscuits, pastry, sauces, and general cooking requiring plain flour.
Variants (1)
- Default Title — 14.48 GBP — Out of stock
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