Smoky Gochujang

Sweet & spicy Korean sauce with bold smokiness. A modern twist on classic Gochujang! - 1st place at International Flavor award 2025 Transform your everyday meal with our versatile Smoky gochujang. Dip or drizzle on almost anything. Fried or roast chicken, Ribs, Taco, Eggplant, Salmon, Sausage rolls, Grilled greens, Pies, Egg and Bacon rolls - the list goes on. medium heat Great dipping sauce for - Fried chicken, Roast chicken, Crumbed fish or Sausages - Chips, Wedges, Spring rolls or Rice paper rolls Drizzle on - Pies, Sausage Rolls, Schnitzel, Meatballs, Burgers, Tacos, Wraps or Hot dogs - Tofu, Fish cakes or Roast vegs 265g | Vegan | Nut Free Ingredients: Red pepper paste [corn syrup, red pepper powder, water, salt, onion, garlic, wheat flour, soybean powder, alcohol, glutinous rice, soybean], mirin, ginger, spring onion, plum syrup, red chilli, vinegar (Sulphite), tomato concentrate, spices, sesame seeds, soy sauce, strawberry, L-glutamine sodium salt, natural hickory smoke, xanthan gum | Allergen information: Contains Sulphites, soybean, wheat and sesame. Manufactured on equipment that also processes products containing eggs, nuts, milk, shellfish and fish