AMANDIER DU VENTOUX ORGANIC ORANGE 225 g – Biscuiterie de Provence | Organic Almond & Orange Moist Cake | Gluten-Free | Dairy-Free | Made in France

Treat yourself to a true taste of Provence with this soft organic cake, rich in almonds and oranges, naturally gluten-free and dairy-free, prepared according to the traditional savoir-faire of Biscuiterie de Provence. Amandier du Ventoux Organic Orange from Biscuiterie de Provence is more than just a cake: it's a Provençal specialty that celebrates the authentic flavors of the South of France. For generations, Biscuiterie de Provence has showcased almonds in terroir-inspired recipes, prepared with passion and renowned expertise. This organic recipe contains over 25% almonds and 20% oranges, offering an exceptionally soft texture and a delicately fruity taste. Made exclusively with organically grown ingredients, this cake is naturally gluten-free and dairy-free, while maintaining a deliciousness that surprises even the most demanding palates. Each cake is crafted in a workshop entirely dedicated to gluten-free production to ensure impeccable quality. It is then packaged in an airtight, fully recyclable metal tin that preserves its softness, freshness, and all its aromas for over a year. Ideal for dessert, brunch, coffee time, or simply a gourmet break, it is delicious served alone or accompanied by a fruit coulis, a sorbet, or a fruit salad. At Les Saveurs d'Europe, we select authentic European specialties to introduce you to the true flavors of their regions of origin, all across Canada. Why you'll love it ✔ Made in Provence, France ✔ Certified Organic Farming ✔ Over 25% almonds ✔ Over 20% oranges ✔ Naturally gluten-free ✔ Dairy-free ✔ Incredibly soft texture ✔ Workshop entirely dedicated to gluten-free production ✔ Long shelf life thanks to its metal tin ✔ Infinitely recyclable packaging ✔ Ready to eat Ideal for Breakfast Dessert A coffee break Brunches Receptions Accompanying tea or espresso Serving with a sorbet or fruit coulis People looking for a gluten-free treat