Foie Gras De Canard à la Truffe - 120g ou 240g
This foie gras is made with duck liver from the Southwest, salt, pepper, and summer truffle pieces, without preservatives or artificial flavors. It has a rosy color, balanced French quality aroma, fine-grained texture, and well-seasoned taste.
- The description claims the foie gras is well-seasoned but not too pronounced.
Specifications
- Taille
- 120g, 240g
Variants (2)
- 120g — 24.90 EUR — In stock
- 240g — 46.90 EUR — In stock
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