Ghia - Original Apéritif

Bitter, citrusy and bright. Summer on the rocks, no explanation required.Ghia was founded by Mélanie Masarin, who spent childhood summers near the Mediterranean where aperitivo is a way of life. Her apéritif is built like an Italian amaro: sweet on the intake, then a fresh kick of Japanese yuzu, lemon balm, orange and rosemary, landing on a slightly bitter, savory finish. Gentian root gives it the spine. Riesling white grape gives it the aroma.One bottle holds seventeen servings, because this is a concentrate that works like a spirit.Tasting notes Character: bitter, citrusy, bright Notes: yuzu, lemon balm, orange, rosemary Finish: slightly bitter and savory How to serve The magic formula: 1 part Ghia, 3 parts bubbles Try: sparkling water, tonic, or kombucha Product details Producer: Ghia, USA Alcohol: 0.0% — no alcohol at all Size: 500 ml (17 servings) No caffeine, no added sugar — 3g fruit sugar and 20 calories per serving Vegan and gluten-free per the producer Why you'll love it The apéritif that started the category Genuinely bitter and complex, not sweetened to compensate One bottle makes seventeen drinks Zero Proof. Zero Doubt.