Great Cooking with Country Inn Chefs Cookbook- A culinary journey across America Gail Greco

Great Cooking with Country Inn Chefs Cookbook - A culinary journey across America Gail Greco Offered is a previously owned 1992 hardback edition in dust jacket, both in like new condition. This book is a “first-of-its-kind tribute to the chefs of country inns.” The author experienced the inns - 30 of them! - getting to know the chefs and gathering nearly 200 recipes. The inns and their recipes run the gamut from a French evening in Virginia, to a fisherman/chef in Maine, to native American faire. The book is 30+ years old, but many of the recipes call out to be cooked today. A fun addition to your library or a challenge to visit the inns themselves!