Birthday Cake Espresso Blend

Birthday Cake Espresso Blend 200g Twenty years of tasty coffee calls for something worth celebrating. So, we made a Birthday Cake Blend. This limited edition espresso blend marks Gabriel’s 20th birthday with a co-fermented Colombian vanilla coffee, blended with a clean washed Guatemalan coffee for balance, structure and proper drinkability. The result? Creamy vanilla, caramel sweetness and soft chocolate undertones, with enough body to hold its own in milk and enough character to keep things interesting black. Think birthday cake, but grown up enough to drink before 9am. Released to mark 20 years of Gabriel Coffee; tasty coffee for tasty people, since 2006. Tastes like: vanilla, caramel, milk chocolate, (birthday cake duh) Best for: espresso, milk coffee, cold brew, celebratory little treat behaviour Roast: espresso Availability: very limited edition. Once the party’s over, she’s gone. ORIGIN & PROCESS Colombia (Vanilla Infused / Anaerobic Fermentation) Honey Process [Funky] Guatemala Fully Washed Process [Balance] RECIPE 23g in 44g out 28 in seconds: vanilla slice, choc cake, caramel/brown sugar 22g in 48g out in 24 seconds: short bread, vanilla wafer, dried fruits