Sparkling rosé

Made using the traditional Champagne method, this rosé sparkling has benefited from 9 months of aging on lees, giving it finesse and elegance. Tasting notes: The wine is a luminous pale pink. The nose opens with aromas of ripe redcurrant and crushed strawberry, providing a lovely fruity intensity. On the palate, the attack is lively, marked by a subtle balance between freshness and acidity. A light touch of sweetness, reminiscent of English candy, softens the whole, without ever weighing down the tasting experience. The finish is delicate and persistent, with tangy and fruity notes that invite you to come back for more.