lamb rib tjops

Contains: 2 x packs of 4-5 rib tjops Rib tjops also known as ribloin tjops, are the "ribeye on the bone" steaks of the lamb and considered one of the most premium cuts of lamb. Being both farmer and butcher, we select only the best stock for our butchery, ensuring unmatched quality and consistency. Our lamb is free range, raised in the Karoo on natural veld - without the use of growth hormones or routine antibiotics. Tjopshop Carnarvon is a registered producer of authentic Karoo lamb, and our products carry the official SA-GI logo - your guarantee of genuine origin and exceptional taste.