Fresh SMALL Mackeral Fillet x 3/5PCS 500G to 600G+-
Fresh Mackeral Fillet Chinese Name(s): 马鲛鱼片 Local Name(s): Mackeral Origin: Penang Texture: Tender 柔软, 清淡 Cooking Method: Pan Fry 煎 / Steam 清蒸 CUTTING : Fillet CUT
Specifications
- SIZE
- 3 PCS 400G to 500G+-, 5 PCS 600G to 700G+-
AI Readiness
Good foundation, but some important product data is still missing.
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