Achaar Spice Mix · Mild

A warm, aromatic North Indian spice blend for oil-free, probiotic achaar. This Mild Achaar Spice Mix sachet — black mustard, fennel, turmeric, Kashmiri chilli and fenugreek — is pre-measured for a single batch. Just salt your vegetables, add the mix (and a Ferment Boost sachet), and ferment into a living, lacto-fermented pickle. Mild North Indian blend — warm and aromatic, not fiery Pre-measured — one sachet per batch (about 900 g vegetables) Oil-free & probiotic — lacto-fermented, no oil or vinegar No preservatives — just spice and salt, the traditional way