*Ooni Koda 2 Pro Biscotto di Sorrento Casapulla Keks Schamottenstein Saputo Keks Pizza Stein Firaclay Stone
The Biscotto di Sorrento is a traditional brick used in Neapolitan wood ovens for authentic pizza baking. It is designed for high temperatures and specifically fits the Ooni Koda 2 Pro.
- The Biscotto di Sorrento is made from a special clay mixture rich in volcanic silica, natural clay, and chalkstone.
- It is claimed to offer superior baking results compared to industrial cordierite or alumina stones.
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- Default Title — 178.00 USD — In stock
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