EDWIN NORENA | CATURRA CO-FERMENTED CM

EDWIN NORENA | CATURRA CO-FERMENTED CM

Brand: Ripsnorter
18.00 USD In stock Buy at Merchant

This coffee is produced by Edwin Norena at Campo Hermoso in Colombia, using honey process and co-fermentation techniques. It features notes of pineapple, lime, and verbena.

  • The description claims that co-fermentation techniques elevate clarity and intensity while respecting varietal expression.
Specifications
Size
100G
Style
OMNI
Variants (1)
  • 100G / OMNI — 18.00 USD — In stock

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Data sourced from ripsnorter.nl. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
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