Panettone artigianale
Forno Santa Caterina produces artisanal panettone with natural leavening and slow processing, resulting in a soft, well-aerated, and fragrant dough. Available in traditional, white chocolate and red fruits, pistachio, and chocolate varieties.
- The description claims that the panettone improves quality and taste.
Variants (1)
- Default Title — 40.00 EUR — In stock
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