Isle of Mull Traditional Biscuit Island Bakery
This product is an Isle of Mull Traditional Farmhouse Cheese-based biscuit made with organic ingredients and produced in an environmentally sustainable facility.
- The mature cheddar cheese is made from raw milk of a single herd of Friesian, Holstein, and Brown Swiss cattle fed on lush grass and barley.
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- Default Title — 6.99 GBP — In stock
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