SEPP' Pfeffersalami

This artisanal salami is made from high-quality pork, aged for at least five weeks, and seasoned with pepper. It is gluten-free and suitable for those with food allergies.

• The description claims the salami improves flavor for those who like pepper.
• The salami is made from high-quality pork.
• It is aged for at least five weeks.
• It is gluten-free and suitable for those with food allergies.