Kiritsuke Silver Steel #3 Kasumi Buffalo Walnut Handle 240mm (8.2”)
The Gyuto is an all-purpose knife with a pointed tip and a slender blade. The pointed tip enables an easy targeted cut and helps slice meat and fish. It used to be a knife for professional chefs but nowadays is also used by households. Its curved blade helps you apply force to cut food without effort.
Specifications
- Material
- Silver Steel #3
- Finish
- Kasumi
- Handle
- Japanese Handle
Variants (1)
- Silver Steel #3 / Kasumi / Japanese Handle — 284.00 EUR — Out of stock
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