[THIS WEEK ONLY] Roasted Chicken Noodle Soup with Corn and Saffron
A delicious variation of chicken noodle soup, we roast a whole chicken to use as the base of our soup with fresh corn kernels, saffron, and our hand-cut homemade egg noodles. Ingredients: Chicken, EV olive oil, salt, black pepper, homemade chicken stock (chicken, onion, leek, carrot, parsley, thyme, bay leaf), corn, saffron, homemade egg noodles (wheat flour, egg, salt).
Specifications
- Size
- Quart, Pint
Variants (2)
- Quart — 22.00 USD — In stock
- Pint — 12.00 USD — In stock
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