Holiday Break 2-Day Savory Workshop: December 28th & 29th (Mon. & Tues.) (Ages 8-14)
Holiday Break Savory Workshop Camp is 9am-1pm each day (Monday & Tuesday) Drop off: 8:50am-9am (Doors open at 8:50am) Pick up: 1pm-1:10pm (No need to come early, 1pm works best!) We do our best to be finished on time! Workshop Menu: Day 1 - Ramen Day 2 - Ultimate Burger Beverages and Lunch will be provided each day! Your kids will love the amazing experience of spending 2 days at The Sweet & Savory Classroom. Your children will learn their way around a kitchen completely "hands-on"! Food creates such an open environment to teach our students. The students will be challenged, build confidence, learn food safety, proper kitchen sanitation, have a great time, and eat really good food! They will learn how to follow a recipe, mise en place, portion and measure ingredients, cooking techniques, and food presentation. IMPORTANT: All parents/legal guardians must come inside and sign a waiver for their children the first day of the workshop. The age requirements for this camp are 8-15 years of age. The age requirements are firm with NO EXCEPTIONS. Your child must be at least 8 years of age when attending camp. Special Instructions: This class can accommodate most dietary restrictions and allergies. Please submit the form listed in the footer of our website prior to coming to class. We do our best to make substitutions. In the case we cannot substitute a suitable ingredient then it will be omitted from your ingredients.
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- Price per Person — 186.00 USD — In stock
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