Farley's Original Rusks Baby Snack 150g (UK)

AboutFarley's Original Rusks are the classic British baby rusk — a light, crumbly biscuit that softens quickly in milk. Generations of UK parents have used them as a first finger food or mixed into a smooth purée.This is the authentic UK 150g pack. Farley's rusks are fortified with 7 key vitamins and minerals including iron and calcium, and contain no artificial colours, flavours or preservatives. Why Parents Choose Farley's Rusks The original British baby rusk Fortified with 7 vitamins and minerals including iron and calcium No artificial colours, flavours or preservatives Softens easily in milk — great for early finger-food practice Authentic UK product Product Details Net Weight: 150g (5.3 oz) Recommended Age: from 6 months Type: Baby rusk / biscuit Made in the UK for the UK market EXP: 01/01/28 IngredientsWheat Flour, Sugar, Palm Oil, Wheat Starch, Raising Agents (Ammonium Carbonates), Calcium Carbonate, Emulsifier (Monoglycerides), Niacin, Iron, Thiamin, Riboflavin, Vitamin A, Vitamin D.Allergen Information: Contains wheat (gluten). No added milk ingredients but made in a bakery that uses milk.Instructions Crush in a bowl and mix with your baby's usual milk to form a purée, or mix with fruit purée or yogurt. Can also be given as a finger food. A responsible adult should always be present while baby is eating. Use as part of a varied weaning diet. Frequently Asked QuestionsAre these the same as US baby rusks? No — these are the original UK Farley's Rusks, imported from Britain.What age are Farley's Rusks for? From 6 months, as part of a varied weaning diet.Do they contain gluten? Yes. They contain wheat (gluten).