Café de Etiopía. Sidamo
This Ethiopian Sidamo coffee, grown at 1,550-2,200 meters above sea level, has fruity (apple) notes combined with sweet honey and caramel flavors. It works well in various brewing methods, including espresso and moka pots.
- The description claims that this coffee has floral notes similar to other Ethiopian coffees.
- The description claims that this coffee is ideal for almost any brewing method.
Specifications
- Grano/Molido
- Grano (250grs.), Molido Cafetera Italiana (250 grs.), Molido Espresso (250 grs.), Molido Filtro (250 grs.), Molido Émbolo (250 grs.)
Variants (5)
- Grano (250grs.) — 9.00 USD — Out of stock
- Molido Cafetera Italiana (250 grs.) — 9.00 USD — Out of stock
- Molido Espresso (250 grs.) — 9.00 USD — Out of stock
- Molido Filtro (250 grs.) — 9.00 USD — Out of stock
- Molido Émbolo (250 grs.) — 9.00 USD — Out of stock
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