STEAKTASTING | 10.10.2026

STEAKTASTING | 10.10.2026

SKU: ST-2026-10-10
159.00 EUR In stock Buy at Merchant

This product introduces users to meat cutting and aging processes through demonstrations by experts Augustin Keller and Barbara Klingseisen, covering cuts like Secreto, Arm Pot Roast, and New York Strip.

  • The description claims that the product covers less known cut variations.

AI Readiness

Good foundation, but some important product data is still missing.

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