Wicho (Guatemala) - Sélection rouge
This coffee is Arabica Caturra and Catuai, grown at 1400-1500 meters in Cobán, Guatemala. It is fermented and lightly roasted, offering balanced and acidic notes in espresso and maple syrup and apple flavors when brewed as a filter.
- The description mentions specific growing conditions and processing methods.
Specifications
- Mouture
- En grains, Espresso, Italienne, Filtre / V60, Piston, Chemex, Je ne sais pas
- Poids
- 250g, 1kg
Variants (8)
- En grains / 250g — 11.50 EUR — In stock
- En grains / 1kg — 44.50 EUR — In stock
- Espresso / 250g — 11.50 EUR — In stock
- Italienne / 250g — 11.50 EUR — In stock
- Filtre / V60 / 250g — 11.50 EUR — In stock
- Piston / 250g — 11.50 EUR — In stock
- Chemex / 250g — 11.50 EUR — In stock
- Je ne sais pas / 250g — 11.50 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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