ŌKU Native Tea Bags

Discover the distinctive flavours and rich heritage of Aotearoa’s native ngahere with ŌKU Native Tea Bags. Created by ŌKU, each blend brings together thoughtfully selected native New Zealand plants with complementary herbs and botanicals. Many of the plants featured have a long history of traditional use in Aotearoa, where they were valued for their connection to ora — wellbeing. Choose from three distinctive blends, each offering a unique way to experience the flavours and character of New Zealand’s native flora. Mānuka – Mānuka Leaf (67%), Spearmint+, Lemon Juice Powder Mānuka Leaf was traditionally used as a tea replacement by early settlers in New Zealand. In this blend, its fragrant, distinctive character is balanced with Spearmint and Lemon Juice, creating fresh citrus and minty tones. Pure Kawakawa – 100% Wildharvested Kawakawa A pure expression of wildharvested Kawakawa, sustainably harvested from the native bush of New Zealand. Also known as the Pepper Tree, Kawakawa has a rich history of traditional use and a distinctive taste described as sweet, warming and invigorating. Relax / Whakatā – Passionflower+, Chamomile Flowers+, Lemon Balm+, Kānuka (17%), Tātarāmoa* (10%), Kawakawa* A considered combination of Western herbs and New Zealand native plants, including Passionflower, Chamomile, Lemon Balm, Kānuka, Tātarāmoa and Kawakawa. A beautifully aromatic blend to enjoy at the end of the day or whenever you’re looking for a moment to unwind. Each blend contains 100% herbs with no added flavours, sugar or sweeteners. *Wildharvested +Organic Size 15 tea bags