Kombucha Ginger Pineapple - Original Box Pack (8x460ml)

Digestive Aid & Beginner-Friendly Probiotic Drink ✔️ Easy Introduction to Kombucha with Mildly Sweet, Warm Spice ✔️ Natural Anti-Bloat Support with Potent Fresh Ginger ✔️ Naturally fermented for probiotics & organic acids ✔️ Crafted fresh in small batches in Hong Kong A Delicious Functional Health Boost Our Kombucha Ginger Pineapple is a powerful functional boost with this zesty, tropical blend, designed to be an easy introduction to kombuchas. Featuring the natural anti-inflammatory properties of fresh ginger combined with the natural sweetness of pineapple, this brew offers a mildly sweet taste with distinct, warm spice notes from the ginger. Wellness in Every Sip As with all our kombuchas, this bottle is alive with probiotics and organic acids to support digestion, boost immunity, and restore balance. The natural synergy of apple and cinnamon not only elevates flavor but also enhances overall well-being — pairing indulgence with function. Crafted With Integrity At Green Fermentation Lab, we skip pasteurization to preserve the vitality of live cultures. Sediment and natural fizz are proof of authenticity — a sign that your kombucha is alive. Handcrafted in our Hong Kong kitchen, each small batch guarantees quality, freshness, and probiotic potency. How to Enjoy Best served chilled, straight from the fridge. Or, mix with soda water for added sparkle, and use as a unique base for cocktails. Storage Refrigerate for up to 3 months Once opened, consume within 1 week Good to Know Contains raw sugar fermented into trace alcohol — not suitable for pregnant women, individuals with alcohol allergies, or diabetes. Open with care, as natural carbonation can be lively. Nutrition Information 營養資料 (Per 100 ml / 每 100 毫升) Item Per 100 ml 每 100 毫升 Energy 能量 9.8 kcal 千卡 Protein 蛋白質 1.6 g 克 Total Fat 總脂肪 0 g 克 – Saturated Fat 飽和脂肪酸 0 g 克 – Trans Fat 反式脂肪酸 0 g 克 Carbohydrates 碳水化合物 0 g 克 – Sugars 總糖 0 g 克 Sodium 鈉 0 mg 毫克