Kase Dashi Shoyu Soy Sauce

Kase Dashi Shoyu Soy Sauce. This flavorful soy sauce combines the rich, savory taste of traditionally brewed shoyu with the delicate umami character of dashi, creating a perfectly balanced seasoning for everyday Japanese cooking. Its smooth, aromatic flavor is ideal for sushi and sashimi, noodles, dipping sauces, soups, steamed vegetables, tofu, marinades, and stir-fried dishes. Just a small amount adds depth and enhances the natural flavors of your favorite ingredients. Net weight: 200 ml Brand: Kase Dashi Product of Japan Ingredients: soy sauce (water, soybeans, wheat, salt), water, sugar, sweet rice wine ( sweet rice, rice koju ethyl alcohol, glucose syrup, water) dried bonito stock, ethyl alcohol, salt, dried kelp stock, dried chum salmon stock Allergens: fish ,Bonito , salmon, soybean and wheat