Almond Emulsion for Baking – 1 Gallon

RICH ALMOND FLAVOR WITH LESS QUANTITY: Concentrated almond emulsion designed to deliver smooth almond flavor using smaller amounts than standard flavoring options. Suitable for cakes, cookies, cupcakes, frosting, fillings, and desserts. Shake well before use. ALTERNATIVE TO TRADITIONAL EXTRACTS: A practical liquid flavoring option for bakers who prefer smooth blending and even flavor distribution in batters, doughs, frostings, fillings, and mixes. Suitable for home and bakery recipes. MADE FOR BAKING WON’T BAKE OUT: Designed for baking applications where flavor retention during oven heat is important. Suitable for cakes, cookies, pastries, cupcakes, breads, and baked desserts requiring dependable almond flavor. BULK 1 GALLON VALUE SIZE: NET 1 Gallon (128 fl oz) container ideal for bakeries, foodservice operations, cake decorators, rich bakery-style almond emulsion for baking and frequent bakers. Large format supports high-volume use and helps reduce frequent reordering. NO ALCOHOL KOSHER CERTIFIED MADE IN USA: Formulated without alcohol, Kosher certified, and manufactured in the USA. Label information includes approximately 768 servings per container based on 1 tsp serving size (0.17 fl oz).