Fermentis | SafCider™ AC-4 | Dry Cider Yeast

Fermentis SafCider™ AC-4 is the ideal cider yeast for creating intensely fresh, aromatic ciders with a crisp mouthfeel and enhanced structure. It ferments quickly while maintaining acidity and can work at a wide range of temperatures from 10-30°C (50-86°F), though it thrives best at 18-24°C (64-75°F). With low pH requirements of 3.3 and low nitrogen needs (only 150ppm of Yeast Available Nitrogen), it has excellent fructose assimilation and is highly flocculant. Trust in the power of this yeast for delicious, high-quality ciders! AC-4 is ideal for producing fresh and crisp cider Intensely fresh aromatic profile (apple, floral) with a crisp mouthfeel enhancing cider structure Fermentis active dry yeast offers reliability, ease-of-use, and consistency to home and professional beverage makers across the world