12" Chimango Knife, Deer Antler Rosette, SS440 - 300mm

This blade was created in Rio Grande do Sul (Southern Brazil). Named after the Ragamuffin Revolution, where its pointy and aggressive shape served many purposes in between cooking, camping and hunting. 12" - 300mm BBQ & kitchen knife - GREAT FOR BRISKET Blade: 30cm x 3cm in Stainless Steel 440 - Full Tang structure Steel thickness: 3mm Handle: Deer Antler Rosette / Burr Bleeder featured tip, Filework, Bone breaker bottom edge Leather sheath BLADE MAINTENANCE: LOW 🔪 🇧🇷 Faca para churrasco & cozinha Lâmina: 30cm x 3cm em Aço Inox 440 - Full Tang Espessura do aço: 3mm Cabo: Chifre de cervo Roseta Bainha em couro