Heiwa KID Haru no Kunpu Spring Junmai Ginjo

Perfectly capturing the essence of its name, "Haru no Kunpu" (Spring Breeze), this delightful unpasteurized sake awakens the palate after a long winter. It opens with inviting, fresh aromatics reminiscent of blooming spring flowers. On the palate, it is incredibly refreshing and vibrant, leading to a beautifully dry and crisp finish that leaves you craving another sip. Best enjoyed well-chilled, it is a magnificent pairing companion for seasonal spring vegetables, light sashimi, and Spanish mackerel.