Kimchi, Kraut & Co, Gemüsefermentation Workshop DE
This class teaches fermentation techniques for making kimchi, kraut, and pickles, including traditional and fusion methods.
- The description claims that participants will learn traditional and fusion fermentation techniques.
Specifications
- Date
- May 5th um 18:00, June 9th um 18:00, July 2nd um 18:00, August 5th um 18:00, September 2nd um 18:00, September 30th um 18:00, October 28th um 18:00
Variants (7)
- May 5th um 18:00 — 58.82 EUR — In stock
- June 9th um 18:00 — 58.82 EUR — In stock
- July 2nd um 18:00 — 58.82 EUR — In stock
- August 5th um 18:00 — 58.82 EUR — In stock
- September 2nd um 18:00 — 58.82 EUR — In stock
- September 30th um 18:00 — 58.82 EUR — In stock
- October 28th um 18:00 — 58.82 EUR — In stock
AI Readiness
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