Yellow Mustard Seeds

Yellow Mustard Seeds – Mild, Tangy & Aromatic Yellow Mustard Seeds are small, round seeds with a mild, tangy flavour and gentle heat. They’re perfect for pickling, spice blends, and traditional condiments. When toasted or ground, they release a warm aroma and subtle sharpness that enhances sauces, dressings, and marinades. Naturally rich in minerals and antioxidants, they’re a pantry essential for flavour and texture. Mild, tangy flavour with gentle heat Ideal for pickles, sauces, and spice blends High in minerals and antioxidants Gluten‑free and vegan friendly Ingredients: Mustard Seeds. Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites. Nutrition Information Average per 100g Energy - 2050 kj Protein 26.0 g Fat - Total 28.0 g Fat - Saturated 1.5 g Carbohydrate - Total 35.0 g Carbohydrate - Sugar 6.0 g Dietary Fibre 12.0 g Sodium 5 mg Potassium 800 mg