Emborg Camembert

125g each Camembert is a creamy French mould cheese made from cow's milk. The famous camembert has a soft and creamy texture and an intense nutty flavour. The cheese was originally made in the village "Camembert" in the Normandie - a very historically important area to the french people, which makes the cheese even more special. Enjoy it cold on a piece of bread or baked as a french fondue. Photo & description from https://www.emborg.com/