Fisan Iberian Acorn-fed Cured Presa (Lomito)
Fisan's Bellota Pork Loin is a cured, tenderloin made from Iberian Presa with a traditional marinade and cured in natural drying rooms.
- The description claims that the meat is never frozen during preparation.
Specifications
- Weight
- 300-500 g
Variants (1)
- 300-500 g — 40.00 EUR — Out of stock
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