La Guaca - Costa Rica
This coffee comes from the Chirripó region in Costa Rica, produced by the Ureña Rojas family at elevations between 1300 and 1825 masl using Catuai variety and sealed fermentation red honey process.
- The description claims this coffee is delicious and surprises with incredible processing.
Specifications
- Size
- 250 g, 1000 g
Variants (2)
- 250 g — 27.00 USD — Out of stock
- 1000 g — 94.00 USD — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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