Rome: A Culinary History, Cookbook, and Field Guide to the Flavors that Built a City - EU

Rome: A Culinary History, Cookbook, and Field Guide to the Flavors that Built a City - EU

Brand: katieparla
SKU: ROME-SIGNED-EU
45.00 USD In stock Buy at Merchant

This book, 'Rome: A Culinary History, Cookbook, and Field Guide to the Flavors that Built a City,' by Katie Parla, explores the city's food culture from ancient times to the Renaissance and beyond.

  • The description claims the book provides a thorough history through a culinary lens.
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  • Default Title — 45.00 USD — In stock

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