Décaféiné au Co² – Éthiopie Moka « Sidamo »
This exceptional decaffeinated coffee comes from the highlands of Sidamo, Ethiopia, at 2000 meters above sea level. It uses Moka beans certified by Max Havelaar and is naturally decaffeinated using supercritical CO₂, preserving both the bean and the environment. In a cup, it offers fruity aromas, a wild and authentic taste, and a rich mouthfeel without bitterness or excess acidity.
- The description claims that the decaffeinated coffee has no compromise on taste.
Specifications
- Type
- AeroPress, Chemex, Espresso, Filtre, French Press, Grains, Italienne, Siphon, Turc, V60
- Poids
- 1 kg, 250 gr, 500 gr
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